Apple Pie Jelly

Pure apple juice blended with cinnamon, sugar, and spices makes for a New England classic. It's apple pie filling straight out of the jar. Warm up and drizzle over vanilla ice cream. Spread on scones, crepes, and tarts. 9 oz

Ingredients
Water, Apple Juice, Pure Cane Sugar, Lemon Juice, Cinnamon, Pectin.

"The Apple Pie (jelly) was so good with vanilla ice cream."
- Martha, Kittery, ME

Mini Apple Pies
• Spoon Apple Pie Jelly into mini graham cracker crust pie shells.
• Dollop a scoop of Cool Whip on top.
• Serve chilled on a platter.
• Cut flaky pastry dough into 2-3 inch rounds.